What’s for Dinner? Lemon Pepper Cod

Are you looking for something quick and healthy to make for your family in 30 minutes or less?

On the menu tonight:

  • Lemon Pepper Cod
  • Cod on the Cobb
  • Organic Baby Spinach and Lettuce with low-fat ranch dressing

Lemon Pepper Cod

  • Pre-heat oven to 400
  • Spray baking sheet with Pam Cooking Spray
  • Place Panko Lemon Pepper bread crumbs on a plate
  • Dip cod in water, coat with breadcrumbs and place on baking sheet
  • Cook for 20-25 minutes, depending on thickness of fish

Corn on the Cobb

  • In large pot, boil water
  • Peel corn
  • When water is boiling, add corn
  • Cook for 7-10 minutes

Organic Baby Spinach and Lettuce

  • Rinse lettuce
  • Add vegetables as desired (cucumber, grape tomato, shredded carrots)
  • Serve with low-fat ranch dressing

Set the table, pour your drinks and then it’s time to serve dinner. 🙂

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